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We first made this blend over 14 years ago and decided to bring it back with a slight twist... This wine boasts gorgeous fruit, slight acidity, plush tannins and a nice lingering finish. Primarily Syrah and finished with Petite Sirah a hint of Mourvedre, and with this vintage some Carignane for complex structure.
Double Gold Medal Winner at the LA International Wine Competition - 2020 Three Cousins
Best of Class Red Wine Blend Amador - 2020 Three Cousins
This wine starts with subtle fruits of dark berry and black cherry on the nose. With the first sip, the fruit awakens the palate, followed by a bright acidity that has long been associated with the true character of this classic Italian variety. The flavor doesn’t stop there, however, as the long smooth finish is filled with hints of cedar and allspice making this well-balanced wine the perfect pairing with just about any food.
Drink now - 2026
Aged on French & American Oak, then bottle cellared until our November 2023 Wine Club Release, makes for a bold, yet well balanced wine. This dark, medium-plus bodied wine has soft fruit aromas of black current and tart blueberries followed by hints of cassis and vanilla. Layers of red and black fruit with a full tannin structure that extend to a long smooth finish.
Pre-Release Sale - Club Members Only
Light and joyous, our Grenache will awaken your palate with bright red fruits reminiscent of sun ripened strawberries and red raspberries. Aged 18 months in French Oak allows for a delicate tannin structure and subtle nuances of mineral complexity. This Grenache will make you yearn for warm summer days but it’s also the perfect wine to pair with your holiday feasts!
This blend of Grenache, Syrah, and Mourvèdre is styled like the traditional wine blend of the Rhône region in France. The wine offers brightness from the Grenache, dark berry flavor from the Syrah and is complimented by the velvety texture of the Mourvèdre.
Also known as 'the poor man's Pinot', our Mourvèdre is packed with flavors of black cherry and boysenberry, with soft aromas of clover, honey and spice. It will transport you to the South of France to savor the flavors of Provence.
Petite Sirah is known for its personality: a dense and muscular red that stands out with chewy tannins and bold flavors. The color alone is saturated black-ruby. This vintage has dense blackberry fruit character, mixed with black pepper and licorice notes. The blackberry and blueberry aromas are perked up by warm spices, violet and a flinty minerality; finishing with a slight tobacco element adding to its complexity.
Pinot Noir is often noted to be lighter in body than other red wines and have a lower tannin structure. This Pinot Noir is medium bodied with aromas of vanilla and bright red fruits. Boysenberries dance on your palate and linger with just a hint of earthiness to finish. Perfectly balanced and ready to drink at any dinner party.
This full-bodied Zinfandel has dark berry fruit flavors, followed by accents of baked dark cherries and currents, with mediul plus tannins. A fruit profile that lingers on the tongue and finishes with cracked black pepper. Pot Roast, Beef Bourguignon, Roast Pork Loin, Rotisserie Chicken & Fireside Chats.
